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SEAFOOD
Chili Rubbed Grilled Salmon
Brown Sugar, Cumin, Chili Powder, Salt, Pepper
Scallop Stack
Horseradish and Pickled Jalapeño Gremolata
Baked Salmon with Crisp Skin
Char-Grilled Salmon
Topped with Roasted Chili, Green Apple, and Coriander with Smoked Chili Hollandaise
Jerked Red Snapper with Mango Buerre Blanc
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