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SEAFOOD

Chili Rubbed Grilled Salmon

Brown Sugar, Cumin, Chili Powder, Salt, Pepper
 

Scallop Stack

Horseradish and Pickled Jalapeño Gremolata


Baked Salmon with Crisp Skin
 

Char-Grilled Salmon

Topped with Roasted Chili, Green Apple, and Coriander with Smoked Chili Hollandaise
 

Jerked Red Snapper with Mango Buerre Blanc

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